Folks in and around the village of Webster now have another option when they get a craving for a cone. Webster Hots has just started offering ice cream at their East Main Street restaurant.
I actually found out about it on Sunday evening when owners Debbie and Pat Bush posted a notice on the Webster Hots Facebook page. I knew this was big news for the village and for all us ice cream fans. So I headed down there yesterday after dinner with my husband and daughter to check it out for myself. Purely for the sake of the blog, of course. (It’s a tough job, but someone has to do it.)
Sure enough, when we walked into the restaurant we came upon a brand new ice cream counter and a pretty extensive Turkey Hill ice cream menu. Right now they have 17 different flavors which they plan to change up every once in a while. But Pat said they’d always have at least one frozen yogurt and one no-sugar added flavor.
It took us a little while to figure out what we wanted (I settled on the Junior Mints) and they were quick to offer free samples (and free sprinkles if we wanted them). They also have milkshakes and sundaes with a variety of toppings, and the prices are very reasonable. My small cone for $2.60 was plenty big. We sat out at the picnic tables on the patio and watched the town roll by while we ate.
What’s really neat about this new development is that later this summer Debbie and Pat hope to have a walk-up window installed on the west side of the building so ice cream cones and shakes and sundaes will be even that much easier to buy and enjoy.
Which, on second thought, might not be such a good thing after all…..
My husband got Moose Tracks, rainbow sherbet for my daughter, and I went for the Junior Mints. Yum.
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