The Village of Webster’s newest restaurant is bringing a taste of the Mediterranean to Main Street.
The new Tabbouleh Mediterranean Restaurant is poised to open early next week at 3 East Main Street, in the easternmost half of the old Jeff’s Computer shop.
The restaurant is owned by cousins Halat Hama and Harda Hamagharib, both Iraqi Kurds, with help from their friend, Blnd Abdullah.
While none of them has owned his own place before, Halat has worked in several different restaurants. It was he who suggested to his cousin that they open their own business “in a nice neighborhood.” Last December, when he was Ubering a customer to the village, he noticed the “for lease” sign in the computer shop window. He contacted the landlord, signed the papers, and by February, renovations had begun.
Transforming the old computer shop into a family restaurant has truly been a labor of love, requiring floor-to-ceiling renovations from repainting, to tearing out carpeting and counters, to drywalling. And that was all before installing new kitchen equipment.
“We did everything by hand,” Blnd said. “Every nail, every drywall, every mistake was ours. There were days filled with drywall and mud and a problem turned into ten problems and then there were days where you didn’t know what to do because there were so many things to do.”
“It definitely was not easy,” he continued, “but … we learned to appreciate the process that we put into it. We appreciate the empty pizza boxes, the cold coffees that we didn’t get to finish drinking, the wounds we got from making mistakes. I’m sure if we had hired contractors to do the work for us we would not have loved the place as much as we do.”
What they’ve created is a cozy, bright, welcoming atmosphere which somehow seems to lighten your day as soon as you walk through the front door. It’s not a big place, but there are chairs and benches to fit 28 people comfortably, and proprietors who will welcome you with big smiles that reflect their sincere pride at being part of our country and the Webster community.
“We have a vision for this restaurant,” Blnd said. “We want everybody to feel welcome. Somebody who’s had a very rough day or a mom with a lot of kids, they deserve to feel seen, to be heard. A lot of time people go about their day not feeling heard.”
The menu features a wide variety of salads, pastas, soups, appetizers, pita pockets, specialty plates and more, including vegetarian and gluten-free options — and tabbouleh, of course. All Mediterranean, but with a Kurdish twist.
They don’t have a liquor license, but patrons are welcome to bring their own beer, wine or other alcoholic drinks; the owners will hand you a glass and ice and you can pour it yourself. Or you can choose from a variety of American and international soft drinks in the cooler.
Halat and Harda display their hearts on their sleeves — and their walls. The photos hung throughout the restaurant are of Erbil and Sulaymaniyah, their home towns in the Kurdistan region of Iraq; vintage photos of their shop on Main Street; and right when you walk in the front door, prints of Betsy Ross, Benjamin Franklin and Alexander Hamilton.
They’re thrilled to be part of the Webster community and deeply touched by the warm welcome they’ve received.
“We’ve been overwhelmed by the amount of love we’ve gotten,” Blnd said. “One of the biggest things about Webster is how the community hugs one another. Everyone knows everyone. We want to be part of that family.”
“We had a big dream with a small idea and small pockets. We are happy to turn it into something like this.”
They’re still finalizing a few minor details, but Halat and Harda hope to be able to open their doors this coming Monday or Tuesday July 6 or 7. Let’s make sure they feel as welcome as they want us to feel.
Tabbouleh Mediterranean Restaurant is located at 3 East Main St. in the Village of Webster. You’ll find them on Instagram (@dineattabbouleh) and soon on their website, Facebook and Reddit (but they haven’t been set up yet).
Check out the slides below for a look inside the restaurant and a look at the whole menu:
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(posted 7/3/2026)
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