Archive | April, 2023

Barry’s Runners celebrate seven years

6 Apr

Through rain, snow, sleet, biting cold and oppressive heat, Barry’s Runners have been running (and walking) every week for seven straight years.

Barry’s Runners, which marked its seventh anniversary this week, is a social running group of men, women, children (and occasionally dogs) that meets every Wednesday evening at Barry’s Old School Irish in the Village of Webster. Runners meet up at the pub at 6 p.m., and take the requisite before-run group photo before breaking into small groups to head out on their chosen routes. Some will run just a few miles, others as many as four, along village streets, the bike path, and nearby trails.

The group originated in 2016 as an extension of an already long-established local running club, Women Run Webster. Members of that group had been getting together for regular runs for more than a year. These runs would often begin and end at Barry’s, and the pub sort of became the unofficial home of Women Run Webster.

Alana Russell, one of Women Run Webster’s original members, came up with the idea to invite the greater Webster community to join the fun. Partnering with Barry’s Pub seemed like a no-brainer. So she pitched the idea to owners Danny and Jessica Barry, who enthusiastically supported the idea.

The new Barry’s Runners club held its first run on Tuesday, April 5, 2016. At least two runners have participated every week since, regardless of the elements. Even in the yuckiest weather, the runs will attract a half dozen or more die-hards. During the summer, several walkers will join the club, some with dogs and strollers in tow. Some weeks as many as 20 runners and walkers will crowd on the sidewalk for the pre-run photo.

And there’s always a pre-run photo. And it’s always outside. Even in the coldest weather, some unlucky Barry’s staff member is chosen to traipse outside with their cell phone, and no coat, to capture the occasion.

When everyone returns to the pub, it’s time to celebrate another successful run with pints, pretzels and good conversation.

I’m pleased to say that I’ve been running with this bunch of crazies since the beginning. I know for a fact that if it weren’t for them expecting me to show up, I wouldn’t have kept up my running regimen, modest though it may be. Running with good friends is so much easier than running alone.

Anyone who’d like to join in the fun is more than welcome. Things kick off — rain or shine — at 6 p.m. every Wednesday at Barry’s Old School Irish, 2 West Main Street in Village of Webster. Three pre-mapped routes of varying lengths have been prepared, or you can make up your own route. The whole idea is just to get out there, get some exercise and have fun with like-minded people. And no matter how far you want to run, how fast you run, or even if you just want to walk, you’ll find a new friend to do it with you.

But it’s OK if you want to stay home when it’s blizzarding out. We’ll understand.

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email me  at missyblog@gmail.com“Like” this blog on Facebook and follow me on Instagram.

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(posted 4/6/2023)

M.O. Pasta brings authentic hand-made pasta to the village

5 Apr

I. Love. Pasta.

There’s no two ways about it. If I had my druthers, I’d eat some kind of pasta every day for lunch AND dinner. So when I walked by the former Savage Chef shop on Main Street the other day and noticed a sign in the window announcing that something called M.O. Pasta was “coming soon,” it stopped me in my tracks.

I had a chance to find out more on Wednesday when I met owner and professional chef Mike Oldfield.

M.O. Pasta has moved into half of the former Savage Chef meal prep and delivery service at 5 East Main St. It’s not a sit-down restaurant; that’s not in the cards (at least not yet). Instead, it’s a dedicated pasta shop, specializing in authentic Italian, handcrafted fresh pastas (including mushroom bucatini, lumache, mafaldine, creste di gallo) and small batch sauces, sold individually or as pasta kits and take-and-bake kits. They all feature fresh ingredients, local produce, and lots of attention to detail.

The shop willl also sell several dry pasta varieties (black pepper fusilli, spicy radiatore, spinach campanelle, mezze mafalde), five different sauces and fresh focaccia and sesame Italian loaf breads.

Mike Oldfield’s passion as a professional chef and journey to pasta shop owner had many stops and turns along the way. But his initial inspiration came from an unusual place, the Penfield Wegmans. He worked there as a dishwasher in high school, and during slow times, the store’s chef would allow him to help with some simple cooking jobs.

“The chef would bring me out and teach me how to cut croutons, chop carrots, simple things,” Mike said. “He kind of took me under his wing. For me it just clicked. It was easy, it was fun, I felt comfortable, it was interesting to me, and I think that was the exact moment it just went off.”

That experience led Mike to pursue a degree at the Culinary Institute of America. As part of his studies, he traveled to Italy on a food and wine tour. “That’s when I started to fall in love with Italian cooking, really loving the culture, the lifestyle and the food itself,” he said.

After graduation, Mike worked seasonal positions on Cape Cod, coming back to Penfield during the off-season to work at the Village Bakery in Fairport, and Black & Blue and JoJo Bistro in Pittsford.

Before long, however, he discovered he needed more of a challenge, and found an opportunity in Chicago. For nine years he worked his way up the chef ladder from cook to executive sous chef in Michelin Star and five-star Chicago restaurants. Then the pandemic hit and everything closed down. With no job to support himself, he moved back home to Penfield to wait out the pandemic.

After a few months, he got bored again and started making pasta, preparing two-serving pasta “kits” for family and friends complete with fresh pasta, and all the garnishes and sauce. They became so popular, “next thing I knew I had a line out of my house, people picking up pasta kits.”

As the pandemic started to wind down, the restaurants came calling. But the salaries were low, everyone was short-staffed, and “I didn’t really want to go back to that stressful life if I didn’t have to,” Mike said. Instead, he decided to lean into his new, surprisingly popular pasta-making business, and in July 2021 moved into a space in the Hungerford Building on East Main St. in the city.

The business continued to grow. Mike became a regular at the Fairport Farmers Market and sold out of his pastas, condiments, oils and sauces every week. Red Bird Market and Lori’s Natural Foods started stocking his products. But his office space in the Hungerford was kind of crimping his growth.

“I was in the city, my clients are all in the suburbs,” he explained. “It was kind of a pain for them to come downtown.” His space was also way down at the end of a hallway, so it was hard to find, and he had to share it with other businesses. So when someone told him the Savage Chef storefront was becoming available, he jumped on the opportunity.

It took a few months, but with help from an army of friends and family members, the entire shop got scrubbed, repainted, repaneled and drywalled, new equipment got moved in and new shelving installed. Everything is in place for the Grand Opening Celebration on Friday, April 7, when Milke will begin to provide Webster with something not found anywhere else in Rochester: fresh, hand-made pasta.

For anyone who hasn’t cooked up a batch of fresh pasta before, it’s a game-changer. “Once they have it,” Mike noted, “they’re hooked.”

Mike’s only just opened his new place, but he’s already got some great plans for the future, including offering public and private pasta classes and adding products like homemade mozzarella and ricotta cheeses. He’s also looking forward to participating in Village of Webster events.

“I think M.O. Pasta is going to be a great neighborhood spot,” Mike said.

I wholeheartedly agree.

Check out M.O. Pasta for yourself during the Grand Opening Celebration on Friday April 7. The doors will be open from noon to 7 p.m., from 10 a.m. to 5 p.m. Saturday, and Sunday 10 a.m. to 2 p.m. For more information, visit the M.O. Pasta website, Facebook page, or connect with Mike on Instagram.

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email me  at missyblog@gmail.com“Like” this blog on Facebook and follow me on Instagram.

You can also get email notifications every time I post a new blog by using the “Follow Me” link on the right side of this page.

(posted 4/5/2023)

Revisting the Village Quilt Shoppe

4 Apr

It had been a long time since I’d popped into the Village Quilt Shoppe on Main Street, which happens to be one of my favorite — and perhaps the cutest — shops in town. I don’t visit very often these days, but I’m always pleased to see patrons coming in and out while I’m there, and I love exploring all of the new, very creative quilting projects hanging everywhere.

I paused during my morning walk yesterday to stop in just to say hi to Monique and Vanetta. What immediately struck me when I walked through the door were the dozen-or-more “fat quarters” hanging from the shop’s ceiling.

Basically, fat quarters are mini-quilts, and the challenge to our local quilters was to take two distinctly different fabrics, and work them into whatever design they’d like. The finished projects, even though each one incorporates the two fabrics, are wonderfully different. The designs range from more traditional bordered quilts, to a pastoral scene with sheep, two friends holding hands, flowers, a beehive, cats and birds and more.

You can vote for your favorites online here, but it’s better to stop by the shop and see them in person. They’ll pretty much blow you away. (Votes are being accepted through April 15.)

But be forewarned. When you go to the shop, be prepared to be sucked in by the beautiful quilted projects of all kinds that fill the walls and hang from the shelves. I’m not even a quilter, and I kept stopping to admire first an apron, then a bag, then a pillow.

If you’re a quilter yourself or if you love a quilter, and you haven’t stopped by the Village Quilt Shoppe yet, what’s stopping you? Vanetta and Monique would love to meet you. The shop is at 21 East Main St., at the corner of Lapham Park.

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email me  at missyblog@gmail.com“Like” this blog on Facebook and follow me on Instagram.

You can also get email notifications every time I post a new blog by using the “Follow Me” link on the right side of this page.

(posted 4/4/2023)

Highlighting some great upcoming library programs

3 Apr

There’s always something happening at the Webster Public Library, tons of programs for children and adults. But today I want to highlight four special events in particular, coming up in the next several weeks.

The first is what I think will be a very interesting presentation about cemeteries by local author/photographer Jane Hopkins. The program is called Cemetery Reflections, named for the book Jane published late summer. (Click here to read the blog I wrote about it.) At the program, scheduled for Thursday April 13 at 6:30 p.m., Jane will present images from the book, especially focusing on Webster’s own beautiful cemeteries. Or, as the library blurb says, “Stroll through three centuries of American cemeteries in a video presentation of compelling images from Jane’s book, followed by a talk illustrating upstate New York cemetery art and design.”

In her email to me, Jane wrote, “Webster cemeteries are an active part of the community: there is always someone walking, tending to a gravesite, or maintaining the grounds. Cemeteries give a sense of continuity and meaning to our lives. Remembering the past gives a focus to our future.”

The program is free, but registration is required so the library knows how many chairs to set up. It’s very easy to register. Click here to do so.

Two days later, on Saturday April 15, the Webster Library will host a Special Needs Parent Resource Fair from 2 to 4 p.m. This is especially designed for parents, guardians or caregivers looking for more information about resources and opportunities in our community for children and adults with special needs. Almost four dozen (so far) agencies from all around Rochester are already signed up. Click here to see the list of participants.

Caregivers can come any time during the time of the fair and ask questions and get information. If you’re unable to attend, information about the attending organizations will be available upon request. Registration is not required unless you’d like to be reminded of the event. Click here to register.  

If you go, look for me. I’ll be helping represent the JuJitsu Buddies program offered by Strike Back Martial Arts for children on the autism spectrum.


The next Friends of the Webster Public Library book sale is coming fast. It takes place Wednesday April 26 through Saturday April 29. Gently-used hardcover books will be available for only $1, paperback books will be $.50.

Members of the Friends can shop before everyone else, on Wednesday from 4 to 7 p.m. If you’re not a member and want a sneak peek, memberships will be available at the door or on the library website.  

The general public sale will begin Thursday April 27 from 9 a.m. until 7 p.m. Friday, April 28 is BYOB (bring your own bag) Bag Sale from 10 a.m. until 4 p.m, when you can fill a bag with gently used books for only $5. The bag sale continues on Saturday, April 29 but only from 10 a.m. til noon.

Proceeds from the spring book sale directly benefit library programs, book collections and other special projects.


The very popular Volunteer Fair returns to the Webster Public Library on May 11 from 4 to 6 p.m. This great event is especially for teens and adults looking for volunteer opportunities across the Webster area.

Plenty of community groups have already signed on, but more are welcome. If your business or organization has volunteer opportunities you’d like to share, email Jennifer.paxson@libraryweb.org for more information.

The Webster Public Library is located at 980 Ridge Rd., at the back of Webster Plaza.

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email me  at missyblog@gmail.com“Like” this blog on Facebook and follow me on Instagram.

You can also get email notifications every time I post a new blog by using the “Follow Me” link on the right side of this page.

(posted 4/3/2023)

Looking ahead to the village’s summer events

2 Apr

This coming summer is looking pretty … well, entertaining, as all Village of Webster summers are.

The small business owners who comprise the Webster Business Improvement District (BID) have sent out a preliminary schedule of all the events planned so far. (Make sure to read all the way to the bottom, because there’s a brand new, wildly fun event on the schedule.)

The Friday Night Gazebo Concerts begin July 7 with a performance by the Red Hot and Blue Band featuring Americana music.

Coming up later in the summer:

The Gazebo Concerts are held from 7 to 9 p.m. and are free.

The Webster Jazz Fest is scheduled for August 18 and 19, with “Jazz in the Pubs” on Friday from 6 to 10 p.m., and Jazz in the Street” on Saturday from 4 to 11 p.m.

The Webster Fireman’s Field will be hopping in September, with a Fireman’s Field Evening/Coach’s ALS Fundraiser on Sept. 9; the Oktoberfest Sept. 15 to 17; the Zach Brown Tribute Band on Sept. 21; and an all-day cornhole tournament on Sept. 23.

BRAND NEW this year, the Webster Village Bed Race will take over Main Street on Saturday Sept. 16! Lots of details are still being hammered out about that, so stay tuned for those.

And of course, watch for blogs about the Trick or Treat Trail in October and Webster’s Winter Wonderland in December.

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Plus, don’t forget about the second annual Village of Webster Easter Egg Hunt, scheduled for Saturday April 8 at Webster Fireman’s Field.

The absolutely free event will begin at 11 a.m., and is designed for children ages 10 and under. Children will be split into three age groups: 0-2, 3-5 and 6-10. Arrive any time after 10:30 a.m. Our local business owners and community agencies are preparing almost 5,000 eggs, so no fear — there will be enough for everyone. (And some eggs have a secret surprise.)

The Easter Bunny will be there, too, so bring your cameras!

All of these events are sponsored by the Webster Business Improvement District. Visit the website for more details as they become available, and while you’re there, sign up for the newsletter which will deliver details about these events right to your mailbox.

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email me  at missyblog@gmail.com“Like” this blog on Facebook and follow me on Twitter and Instagram (@missyblog)

You can also get email notifications every time I post a new blog by using the “Follow Me” link on the right side of this page.

(posted 4/2/2023)

Women’s history came alive at the Webster Public Library

1 Apr

Many thanks to everyone who came out on Thursday afternoon to the Webster Public Library to take part in the Webster Women — Past and Present program organized by the Webster Museum.

About 30 people gathered in the library’s Community Room to listen to six Webster women tell their stories of what was — or is — notable about their lives. I was honored to be included in that outstanding group of women, speaking for around five minutes mostly about how I began my Webster on the Web blog and how it’s become a valued resource in our community.

I was joined by,

  • Victoria Woodhull (portrayed by Gwen Hoffman), daughter-in-law of Byron Woodhull, Webster’s first Town Supervisor, who has the distinction of being the first-ever woman to run for president of the United States, in 1872;
  • Erva Wright (portrayed by Eileen Brookins), a Monroe County politician whose active role in civic service at the local, county and state levels earned her the title “First Lady of Webster”;
  • Esther Dunn (portrayed by Lisa McNamara), long-time teacher and Webster Historian, best known for the book she published in 1971, Webster Through the Years;
  • Agnes Semmler (portrayed by Sharon Pratt), a farm wife who raised her family on Shoecraft Rd.; and
  • Ginny Nguyen, present-day Town of Webster councilwoman whose father was a South Vietnamese Army officer, and who escaped with her family from Vietnam after the war.

The stories were all fascinating, especially when Victoria Woodhull (Gwen Hoffman) talked about how she advocated for “free love” (which at that time meant the freedom to marry, divorce and bear children without government restrictions) and how she wound up in jail on election day the year she ran for president.

The program was organized to commemorate Women’s History Month, and was a great illustration of how the women of Webster helped shape our town, and continue to do so.

Thank you again to all who attended, and to Sharon Pratt at the Webster Museum for her hard work organizing the event.

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email me  at missyblog@gmail.com“Like” this blog on Facebook and follow me on Instagram.

You can also get email notifications every time I post a new blog by using the “Follow Me” link on the right side of this page.

(posted 4/1/2023)